Friday, November 4, 2011

Friday Finds

Here are some great recipes and ideas that I found in my travels around the web this week:

Mel's Kitchen Cafe

Yet another Alfredo Sauce that I want to try.  This one includes garlic which we love around here.

Chinese Orange Barbecue Cashew Chicken
Debbie Does Dinner Healthy

This is another oriental dish that look really good, and that I will have to try very soon.  I have some leftover orange marmalade in the fridge and recently bought chicken on sale.

Oven Fries with Genuine Fry Sauce
Make Myself at At Home

These look like they would be really wonderful the next time I make hamburgers for lunch.  I, personally, can't have too many ways to fix potatoes in my recipe arsenal.

Faux Pecan Pie 
Southern Plate

When is a pecan pie not a pecan pie?  When it is made with pretzels.  What a clever concept.  Christy swears that this tastes just like pecan pie so I am taking her word for it.  What a wonderful find for those who have nut allergies.  Pretzels are fat free so that should take some of the guilt out of eating this.

Note:  the photos in this post were taken by and are the property of the owners of the blogs represented.

I am looking forward to seeing what others have found in their travels around the web this week.  Unfortunately, I will have to wait a couple of days as we will be out of town, and I will have limited computer access.


  1. I never thought of making Pecan Pie with pretzels. Thanks for sharing that idea!

  2. Love the pecan pie recipe! My allergic child just thanked you.

  3. Thank you so much for featuring my fries & fry sauce! I hope to see you around my blog again soon!

  4. Love the sweet & salty idea of the pie -- maybe we'll have to try that with another version of pie w/o nuts :)

  5. pretzel pecan pie is a great idea, esp for those who can't eat nuts :)

  6. Awesome idea for a pecan pie, for those with nut allergies, or anybody really. Have you seen the price of nuts lately?!

  7. I can't tell you HOW thankful I am for all the 'scouring' you do around Blogland. This is a phenomenal recipe and I can't wait to try it. I pinned it!


I love to read your comments and suggestions. Hope that you enjoyed your visit to Grandma Loy"s Kitchen.

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