From Grandma Loy's Kitchen

Recipes and Tips, Old & New, Tried & True I have been collecting for over 50 years.

Showing posts with label green beans. Show all posts
Showing posts with label green beans. Show all posts
Wednesday, May 15, 2013

Cheesy Green Bean Wontons-Eating the Alphabet

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The idea for this recipe came from a post for Asparagus Pockets by Sheryl over at Lady Behind the Curtain.  She used asparagus and crescent...
2 comments:
Tuesday, May 15, 2012

Eating the Alphabet-Balsamic Green Bean Medley

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A, B, C,D,E,F,G,H.  Here we are in our 4th month of Eating the Alphabet hosted by Brenda over at Meal Planning Magic.   Last month I want...
2 comments:
Monday, November 21, 2011

Not That Green Bean Casserole

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Mom has been laid to rest with beautiful flowers, wonderful music, and a memorial that truly represented her life here on earth.  Thanks to ...
5 comments:
Thursday, September 1, 2011

Green Beans and Corn with Bacon, Onion and Garlic

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I always like to dress up my side dishes a little bit.  Here is a combination that I put together back in July.  This has been sitting in...
9 comments:
Wednesday, June 29, 2011

Ingredient Spotlight-Curried Cream of Green Bean Soup with Bacon

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Here is a little something different to do with green beans.  This makes a good, light soup for a summer lunch.  Green beans, bacon and a ...
2 comments:
Wednesday, June 8, 2011

Ingredient Spotlight-Thyme Enough Casserole

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This casserole is a nice dish to take to a potluck or other gathering.  It comes from a Chex recipe booklet that was put out when Chex were ...
1 comment:
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Loy
I am a 70 something wife, mother, and grandmother. I have a wonderful hubby whom I have been married to for 50 years,3 children and 3 grandchildren. Besides cooking, I enjoy knitting, sewing and quilting. I read cookbooks like novels, love to experiment in the kitchen and spend way too much time reading blogs.
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